Shadden's BBQ Sauce

Shadden’s BBQ Sauce

• ¼ cup oil
• ½ stick butter
• 2 small onions (chopped very fine)
• 3 tablespoons Worcestershire sauce
• ½ bottle A-1 Sauce
• ¾ bottle ketchup
• 1 tablespoon chili powder
• 2 tablespoons brown sugar
• ½ tablespoons Tabasco
• ¼ lemon (grated; including rind)
• Salt and pepper to taste
• Cayenne pepper to taste (for added heat)

– Sauté onion in butter and oil until tender

– Add other ingredients, mix well and cook for 30-45 minutes.

(SHADDEN’S BARBECUE, MARVELL, AR; from High Cotton Cookin)

Shadden’s BBQ may have closed, but its bullet-hole studded sign lives on in the Southern Food and Beverage Museum.  Click here to read more…

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